Dinner Menu

Chef: Daniel Schmidt

DF = Dairy-Free
GF = Gluten-Free
NF = Nut-Free
V = Vegetarian

Small Plates

Fried Brussel Sprouts / $16
Sprouts, Berry Compote, Goat Cheese, Balsamic Glaze.
DF, GF, V

Margarita Flatbread / $18
Mozzarella, Tomato, Basil, Balsamic Glaze, Tomato Basil Sauce.
NF, V

Burrata / $12
Mozzarella Cheese, Marinated Tomatoes, Basil Pesto, Balsamic Glaze, French Bread Crostini.
V

Hummus Plate / $16
House Made Hummus, Pita, Fried Chickpeas, Paprika Oil, Pickled Onion, Carrot, Celery.
DF, GF, NF, V

Charcuterie Platter / $37
Cured Meats, Artisan Cheese, Accompaniments.
DF, GF, NF, V

SaladS

Optional: Chicken $6 / Salmon $8

House Salad / $10 / $15
Bibb Lettuce, Strawberry, Blueberry, Goat Cheese, Lemon Poppyseed Dressing.
GF, V

Watermelon Salad / $16
Arugula, Watermelon, Feta, Mint, Cucumber, Honey Lime Vinaigrette.
GF, NF, V

Caeser Salad / $9 / $13
Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing. Can Be Wrapped
V

Caprese Salad / $12
Marinated Tomatoes, Sliced Mozzarella, Basil, Pesto, Balsamic Glaze.
GF, V

Soup

Soup Du Jour / $8 / $10 Please ask your server for the Soup Of The Day.

Entrées

Sesame Seared Tuna Rice Bowl / $18
Seared Ahi Tuna, Jasmine Rice, Avocado, Shredded Carrot, Edamame, Ponzu Sauce. No Side.
NF

Tomahawk Pork Chop / $38
Grilled Tomahawk Pork Chop. Choice Of Two Sides.
GF, NF

Crusted Walleye / $40
Herb Crusted Walleye, Lemon Cream Sauce. Choice Of Two Sides.
NF

Garden Veggie Gnocchi / $19
Potato Gnocchi, Red Onion, Zucchini, Cherry Tomato, Bell Pepper, Pesto, Parmesan. No Side.
V

New York Strip / $48
Grilled New York Strip, Cowboy Butter. Choice Of Two Sides.
GF, NF

Varsity Burger / $19
Cheddar Cheese, Lettuce, Onion, Pickle, Bacon, Garlic Aioli.
Choice Of Side: Fries, Soup, Or Salad
NF

Black Bean Burger / $14
Lettuce, Tomato, Onion, Vegan Avocado Aioli.
Choice Of Side: Fries, Soup, Or Salad
DF, GF, V

Chicken Parmesan / $23
Parmesan Breaded Chicken, Marinara Sauce, Mozzarella. Choice Of Two Sides.
NF

Sides

Grilled Asparagus DF, GF, NF, V

Butter Braised Carrots GF, NF, V

White Cheddar Mashed Potatoes GF, NF, V

Fried Fingerling Potatoes GF, DF, NF, V

Wild Rice Pilaf GF, NF, V

‍ * This entree may be undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.